Simplify ratios and find equivalent ratios
A ratio is a way to compare two or more quantities by showing the relationship between them. Ratios are fundamental in mathematics, science, cooking, construction, and many other fields where proportional relationships matter.
A ratio expresses how much of one thing there is compared to another. For example, if a recipe calls for 2 cups of flour to 1 cup of sugar, the ratio is 2:1 (read as "two to one"). This means for every 2 parts flour, there is 1 part sugar.
Ratios that represent the same relationship are called equivalent ratios. For example, 2:3, 4:6, and 8:12 are all equivalent because they represent the same proportional relationship. You can find equivalent ratios by multiplying or dividing both terms by the same number.
Simplified Ratio = a/GCD : b/GCD
Where GCD is the Greatest Common Divisor of a and b
If a:b = c:d, then a × d = b × c
Cross multiplication: the products of the means equals the product of the extremes
If a:b = c:x, then x = (b × c) ÷ a
Example: If 2:3 = 4:x, then x = (3 × 4) ÷ 2 = 6
Decimal = First Term ÷ Second Term
Example: 3:4 = 3 ÷ 4 = 0.75
Scaled Ratio = (a × factor) : (b × factor)
Example: 2:3 scaled by 2.5 = 5:7.5